Students who serve on the Dining Services’ Student Advisory Committee have a voice in decisions that affect the quality of student life. This committee of 20 or fewer students meets every three weeks with Dining Services directors and other staff members to provide suggestions, advice, and feedback regarding dining facilities, programs, services, and staffing. The administration takes recommendations made by this committee seriously and often acts on the committee’s input immediately.
Past projects the Student Advisory Committee helped develop include the Flex plans, sustainable dining options, Crossroads Culinary Center, Union Marketplace, One World Café designs and names, menu item selection, and much more.
To be eligible for consideration, a student must live on campus and/or have an active dining plan, be available to attend in-person meetings, and be genuinely interested in providing input on dining issues.
Selected participants will receive 20 Dining Points for each meeting attended.
Committee members must be available to attend meetings on Thursdays approximately every three weeks, from 3:30pm-4:30pm. Fall 2023 Meetings are scheduled for: September 28, October 26, and November 30.
If you are interested in joining, please apply by September 8th, 2023 at ubdining.com/advisory.