Menu options on campus are marked with the following nutrition icons:
Vegetarian: Vegetarian options are available daily and contain no meat, poultry, fish, or shellfish; but eggs and dairy are included. Some cheeses may not be considered vegetarian due to the use of animal rennet. Items containing gelatin are considered non-vegetarian.
Vegan: Vegan options are available daily and contain no obvious sources of animal products or by-products, including honey.
Gluten Free: Certified gluten free products are available upon request including: bread, pasta, bagels, muffins, hamburger buns, rolls, and cookies. Many of our recipes are made without gluten ingredients, please check nutrition signage and ask a manager before making selections. Please see the Gluten Free page for more information.
Free From: Items are Certified Free From™ wheat, gluten, peanuts, tree nuts, fish and shellfish.
Halal: Options do not contain pork, alcohol, or meat that is not Halal certified. Halal proteins are available at Bravo Pasta, Mexican stations, One World Café, select Grab-n-Go meals, and in the Dining Centers.
Kosher: A selection of kosher meals are available at Capen Café, One World Café, and Union Marketplace that includes a rotation of fresh salads, sandwiches, wraps and prepared sides produced under the supervision of the Va'ad Hakashrus of Buffalo.
Smart Choice: Items marked A+ fit certain nutritional criteria and have one of the following nutritional redeeming qualities:
- Contains a serving of fruit or vegetable
- Is an excellent source of whole grains and fiber
- Low in sodium: 600mg per entrée, 400mg per side and 200mg per snack
- Fits into many diets including gluten free, vegan, vegetarian, halal and kosher
- ≥10% daily value for one or more nutrients: Calcium, Iron, Potassium and Vitamin D