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Black History Month

Monday, February 3rd - Friday, February 28th

  • Main Street Market Dining Center
  • Crossroads Culinary Center
  • Governors Dining Center
  • One World Café

Celebrate Black History Month with us through delicious dinner specials in our three residential dining centers, and mobile ordering from One World Express GET!

Black History Month. Celebrating Through Delicious Food in the Residential Dining Centers and One World Cafe. Governors Dining Center, Crossroads Culinary Center (C3), Main Street Market. Dining Center Weekly Specials: Feb 5th, Feb 12th, Feb 19th, Feb 23rd, Feb 26th, Feb 27th. One World Express: All Month!

Mardi Gras

Tuesday, March 4th

  • Crossroads Culinary Center
  • Governors Dining Center
  • Main Street Market Dining Center

Join us at any of our three dining centers for a festive Mardi Gras dinner!

Mardi Gras dinner. Tuesday March 4th. Menu: BBQ Shrimp & Grits, Oyster Po'Boy, Chicken & Sausage Gumbo, Red Beans & Rice, Cajun Corn Casserole. Dessert: Banana Foster Cheesecake, Beignets, Masquerade Mask Cutout Cookies.

Fish Sandwich

Wednesday, March 5th - Friday, April 18th

  • Union Marketplace & Eatery
  • One World Café
  • The Cellar
  • Hubies
  • Harriman Café
  • Main Street Market

For a limited time between Wednesday March 5th and Friday April 18th, enjoy a fried fish sandwich, or make it a combo with fries and a drink, at select locations.

Limited Time Offer Wednesday March 5th to April 18th. Fish Sandwich 8.69. Fried fish with American cheese, lettuce, tomato, onion, pickle and tartar sauce on a roll.

Fish Fry

Wednesday, March 5th - Friday, April 18th

  • Sizzles
  • Harriman Café
  • One World Café

On Wednesday March 5th and every Friday from March 7th-April 18th, enjoy a Beer Battered Fish Fry special, served with fries, coleslaw, tartar sauce and a fountain drink. Served at Sizzles, Harriman Café and 1846 in One World Café* (*walk up to order 11am-4pm).

Weekly Special: Fish Fry-Days. Wednesday March 5th and Every Friday March 7th-April 18th. Beer Battered Fish Fry $12.25. Served with French Fries, Coleslaw, Tartar Sauce & Fountain Drink.

Fish Specials

Wednesday, March 5th - Friday, April 18th

  • Crossroads Culinary Center
  • Governors Dining Center
  • Main Street Market Dining Center

Our three dining centers offer a rotating menu of fish specials for Wednesday March 5th and every Friday from March 7th-April 18th.

Enjoy a rotating menu of fish served on Wednesday March 5th, and Fridays from March 7th to April 18th. Check our menu online at ubdining.com/menu